Chelated copper stimulates plant respiration and supports photosynthesis by participating in key enzymatic processes, as well as protein and carbohydrate metabolism. It contributes to lignin formation, improves tissue strength, and is particularly important during periods of intensive growth.
The product is suitable for use on both sandy and clay soils, as well as under conditions where copper uptake is limited. It supports flowering, fruit and seed formation, and enhances pollen viability.
7% Copper (Cu) (85 ± 5 g/L)
Density: 1.21 ± 0.05 g/mL
pH: 8.2 ± 0.5